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Tabriz, Iran: A culinary heritage like no other
TEHRAN, Nov. 30 (MNA) – Tabriz’s flavors, from hearty stews to fragrant nougat, offer a taste of Iran’s rich gastronomic heritage.
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By: Sara Ahmadi
Traditional dishes delight visitors in Iran's Mashhad
TEHRAN, Nov. 18 (MNA) – A festival in Mashhad celebrated the city’s rich culinary heritage, offering residents a taste of traditional dishes prepared with authentic recipes.
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Inside ancient Samanu-making ritual in Iran's Saveh
TEHRAN, Nov. 12 (MNA) – The city of Saveh in central Iran keeps one of its oldest traditions alive: the communal preparation of Samanu. The event brings together people of all ages in prayer, teamwork, and celebration of a shared cultural heritage.
